Volunteers have been serving in  different areas:

 

1. Friday: Assembling, preparing, and packing 30 - 40 lb. Emergency Food bags to be distributed in the drive-thru pantry.

2. Saturday: Assisting with the Drive-thru Pantry Operation, clients drive-up, stay in their cars. Our staff and volunteers place pertinent information on the dashboard, which is recorded. Volunteers bring pre-packaged bags of groceries in the trunk of each car. For clients and volunteers’ protection, if the trunk is full or does not work, clients are directed to a location where they load their groceries.